Jojo's Culinary Experiments!

Yummy! It came out marvelously!

A boneless pork loin, seasoned, browned, wrapped in bacon, atop onions, carrots, 2 cups of water, bacon, and cabbage.

Enjoy chilled!

Gently tap paprika jar over the eggs, once or twice.

Fill mixture into a frosting gun, using 4B tip. Fill egg whites with yolk mixture.

Add 1 tsp of garlic powder and 1 tsp of onion powder.

Add 2 dashes of salt, 2 dashes black pepper, 5 pinches of Cajun seasoning and mix into creamy mixture.

Add 8 tbsp of light mayo, 2.5 tbsp Dijon mustard, blend well.

Hard boil two dozen eggs for 28 minutes. Place in cold running water and peel off shells. Rinse eggs. Slice long ways in half. Dump egg yolks in a bowl. Mash until smooth with minimal chunks.